Lunch menu 

Starters

GARBANZOS veg

Chickpeas, cherry tomatoes, avocado, sweetcorn and goats cheese with a pepper and onion vinaigrette seasoned with Ibizian lime and mint

Vegan option upon request

 

MEDITERRANEAN GAZPACHO vegan

Lovingly prepared using fresh sweet local tomatoes

GF option upon request

 

CAPRESE veg

Tomato, mozzarella garnished with mint

 

CARPACCIO DE REMOLACHA veg

Beetroot with rocket,Parmesan cheese and a honey, mustard dressing

Mains

CAOS SALAD vegan

Greens with beans, avocado,cherry tomatoes, beetroot and red Quinoa

 

BURRATINA veg

Burrata cheese with rocket,  cherry tomatoes and

balsamic vinaigrette

 

DE POLLO PAYES

Free range chicken, caramelised onions, avocado with cherry

tomatoes and croutons

 

PAYESA

Potatoes with tomatoes, croutons, dried fish from Formentera,  served with free range Ibizan boiled egg and a pepper and onion vinaigrette

 

PINK POTATO SALAD veg

Potato, avocado, free range Ibizan egg, pickles, beetroot homemade mayonnaise with a red onion and pepper vinaigrette topped with fresh strawberry

Vegan option upon request

 

Sandwiches

Vegetal veg

Rocket, tomato, avocado with homemade olive Tapenade, Tahini and sesame seeds

 

Roast beef

Rocket, tomato, roasted beef with pickles, manchego  mayo and seaseme 

 

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